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Gives a smooth and cohesive texture to your pureed food and reliably thickens your drinks for safer swallowing.
Clear results - colours of food will stay the same
Tasteless to keep the original taste of the food/drink
Rapid thickening
Amylase resistant to ensure safer swallowing
Smooth consistency for enjoyable mouthfeel
Lactose and gluten free
Thick & Easy™ Clear is available in neutral flavour in a 126 g tin.
For thickening pureed meals, add the desired amount of Thick & Easy™ Clear first and stir well.
To make soaking solution (e. g. for bread or cake), dissolve 1 – 2 scoops in 100 ml liquid.
Allow the food to stand for a few minutes to reach the required consistency.
Please always use the measuring scoop that comes in the tin of Thick & Easy™ Clear to use the right amount of powder to reach the recommended level of thickening.
Please check the level of thickening advised by your health care professional and follow through the instructions to reach that recommended level of thickening. You can’t add additional powder afterwards to increase the level of thickening. Please keep this in mind.
