Mushroom sauce

Creamy mushroom sauce for chicken, pork or beef

with Fresubin 2 kcal drink / Fresubin 2 kcal Fibre drink

Ingredients

100 ml Fresubin 2 kcal drink (neutral)
30 ml Fresubin 5 kcal shot (neutral)
250 g Mushrooms
1 Clove of garlic
1 Medium onion, chopped
Knob of Butter
Splash of White wine
Salt and pepper

Preparation

  1. Melt the butter and saute the onions, garlic and mushrooms
  2. Add Fresubin 2kcal drink, Fresubin 5kcal shot and white wine
  3. Gently heat unit slightly thicker and then season to taste 
  4. Serve with chicken, pork or beef and mashed potato or rice

General information

Difficulty 2 of 4
Portion 2
Time 10 mins

Nutritional information per serving

Energy 286 kcal
Protein 9 g