![power_of_nutition_hero.jpg](/dk/sites/default/files/styles/hero_image_xl/public/2020-04/power_of_nutition_hero.jpg?itok=-pGC3ket)
Den positive effekt af god ernæring
A good nutritional status is the optimal base
The nutrition team caring for you will respond individually to any problems and difficulties, and adjust the intake of nutrients to suit you. Trust the recommendations from your doctor, dietitians and other healthcare professionals.
Tips on nutrition during cancer treatment
- Try to include some nourishing drinks as well as water and tea, especially if you are suffering from nausea or vomiting
- Eat a little of what you fancy when your appetite allows
- Try to include a variety of foods to help prevent taste fatigue
- Allow yourself time to eat, and make yourself comfortable
- Eat with other people, as this stimulates the appetite
Benefits of an optimised diet during cancer
- Feel better
- Keep up your strength, energy and immune functions
- Preserve your lean body mass and your body's nutrients storage
- Better tolerate treatment-related side effects
- Improve your quality of life – and your overall Taste for Life
![cancer_patient_01.jpg](/dk/sites/default/files/styles/content_image/public/2020-04/cancer_patient_01.jpg?itok=0y-6l1AJ)
How to deal with nutritional problems?
Read about Tina's new life
Thanks to her active involvement and an improved diet, Tina had more strength to get through her strenuous cancer treatment. With balanced supplementary nutrition she was then able to make a rapid recovery, and as she regained her energy, she rediscovered her Taste for Life.
She has now also returned to the stage, and is once again meeting up with her friends and family. She has recognised the benefits of optimal nutrition: nutrition makes a difference.
![Fresubin help Cancer Patient](/dk/sites/default/files/styles/content_image/public/2020-03/2colume_Tina_new_life.jpg?itok=kgM_SDuO)